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Build Your Own
New York Style
Traditional round pies with our homemade, cold fermented, hand tossed and NYC style fold-able crust.
South Hill Supreme
Sausage, pepperoni, mushroom, onion, and green peppers piled on for a combo pie that checks all the boxes! Add green olives if you're feeling it!
A new light San Marzano style tomato sauce with fresh mozzarella, olive oil, and basil for the light classic flavor we all love.
Pepperoni, roasted pineapple, and mild banana pepper rings. Add a drizzle of jalapeno honey to bring some heat!
Central Park East
Fresh spinach, roasted tomatoes, artichokes, and feta. Light, flavorful, fresh and so pretty!
Isle of Capri
Sliced roma tomatoes, fresh mozzarella, olive oil, and a light sprinkle of kalamata olives with fresh basil to finish. The taste of summer.
Heavy portions of sausage, pepperoni, red onions, and smoked bacon all gooey and melted into mozzarella.
House sausage, red onion, light mozzarella, and goat cheese. Roasted red peppers bake into the savory goodness. No luck needed.
Ricotta Onion is here and some $10 specials.
Ricotta Caramelized Onion
Our creamy ricotta pie with roasted garlic, carmelized onion and fresh black pepper to finish.
Try our Roasted grape salad with organic arugula and a light fresh lemon dressing. This salad is topped with toasted almonds and goat cheese.
Arugula Grape Salad
Organic arugula with roasted grapes, goat cheese, and toasted almonds. Homemade lemon dressing on the side.
Cannolis! 3 small shells filled with traditional chocolate chip creme.